A Step-By-Step Guide on How to Clean a Cast Iron Griddle

Having a cast iron griddle is an important part of having a functional and efficient kitchen. It is an invaluable asset that allows you to cook everything from pancakes to steaks in one easy appliance. Cleaning your cast iron griddle is essential if you want it to remain rust-free, looking great and last for years to come. In this blog post we’ll provide you with the definitive guide on how to clean a cast iron griddle so that it will be looking as good as new.

Why It’s Important To Clean Your Griddle

Cleaning your cast iron griddle after each use is not only important for hygiene reasons but also because it helps prevent rust from forming. Rust can easily damage the surface of the griddle and make it impossible to use without taking extra steps. Additionally, if your food starts sticking while cooking or if there is visible build up on the surface then it needs to be cleaned immediately. Taking the time to properly care for your cast iron griddle means that you can enjoy many delicious meals over the long term.

What Supplies Do I Need To Clean My Griddle?

The supplies needed for cleaning your griddle are basic items which you likely already have at home:

• Dish soap
• Hot water
• Sponge
• Grill brush (or any stiff bristled brush)
• Baking soda or white vinegar
• Sandpaper
• Soft cloth

Method 1: Basic Soap And Water

The most simple way to clean your cast iron griddle is by using hot water and dish soap. Start off by rinsing the griddle off with hot water, then add some soap onto the sponge and scrub the griddle. Make sure to pay attention to all corners and edges where dirt may be stuck. After you’re done scrubbing, rinse off the soap with more hot water until all traces of suds are gone. Dry the griddle completely with a soft cloth before putting away.

Method 2: Vinegar Or Baking Soda Solution

If there is stubborn residue on your griddle that won’t come off with soap and water, then try a baking soda or vinegar solution. You can either mix two tablespoons of baking soda with two cups of water, or pour half a cup of vinegar onto the surface of the griddle. Let this sit for 10 minutes, then use a sponge or grill brush to scrub off the residue. Rinse with hot water afterwards and dry with a cloth before storing away.

Method 3: Using A Grill Brush

A grill brush is a great tool for removing tough food particles from your griddle’s surface. Before you start scrubbing, make sure the griddle has cooled down enough that it won’t burn your hands. Dip the brush into some hot water and then begin brushing across the surface of the griddle in small circles. Once you’re finished, rinse off any remaining debris with hot water and dry with a cloth.

Method 4: Sandpaper Cleaning Method

If you find yourself dealing with particularly hard baked-on residue that won’t come off no matter what method you use, then try sandpaper cleaning. Start off by dampening a piece of medium grit sandpaper and rub it against the griddle in circular motions. This should help remove the stubborn buildup but make sure not to press too hard otherwise you risk damaging the surface of the griddle. When you’re done sanding, rinse off the area with hot water and wipe away any excess debris with a cloth.

Preventative Measures To Keep Your Griddle Looking Great

To keep your griddle looking great and avoid having to do deep cleans often, follow these few preventative measures:

• Always oil your griddle before and after use – this creates a protective layer that helps keep food from sticking and prevents rusting
• Use paper towels instead of sponges when wiping down the griddle – sponges can leave behind pieces of fabric that can cause grease fires
• Avoid washing your griddle in the dishwasher – this could cause warping due to high temperatures
• Store your griddle in a cool place – heat can cause warping and damage

Additional Tips For Keeping Your Griddle Clean

• Scrape off food scraps as soon as possible while they are still warm
• Don’t put cold liquid onto a heated griddle – this could crack it due to thermal shock
• Don’t use steel wool or abrasive cleaners on your griddle – this can cause scratches and make it harder to clean next time
• If there is heavy buildup on your griddle then use a plastic scraper to remove it safely

Conclusion

By following our advice on how to clean a cast iron griddle, you should now have all the information you need to keep your trusty kitchen companion looking brand new for years to come! From using simple soap and water methods to heavier duty options such as sandpaper cleaning, there is something for everyone regardless of skill level. Most importantly, remember to take preventive measures such as regular oiling and scraping off food particles as soon as possible to ensure that your cast iron griddle always looks its best.